Salty Clementine

Salty Clementine

RECIPE

5 cl Hermit Dutch Coastal Gin
15-20 cl Fever-Tree Clementine Tonic Water
Plenty of ice
A stick of Cinnamon
And two wedges of Clementine

METHOD

Combine 5 cl Hermit Dutch Coastal Gin with 15-20 cl Fever-Tree Clementine Tonic Water over plenty of ice. Garnish with a cinnamon stick and two clementine wedges. Enjoy the refreshing citrus twist!

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